One Footprint. Twice the Production Capacity.

Dual Head Continuous Mixing increases the capacities of our largest mixer up to 200%. Run one product in series or two products in parallel.

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Our Experience & Equipment, Your Custom Process

With the help of our in-house product testing lab, Oakes Engineers can help you launch a new product or streamline and improve an existing one.

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Home Choc Cupcake Pack

After 75 years, we’ve learned quite a lot about mixing.

Used for over 500 applications worldwide, Oakes Continuous Mixers homogenize or aerate slurry to produce a highly uniform and stable cell structure.

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Building Quality Equipment for 75 Sweet Years

As a family-owned, fourth-generation American manufacturer, Oakes designs and builds quality equipment proven to last decades with minimal downtime.

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Slide Continuous Mixer

Continuous Mixers

Mixers can combine two or more liquid streams, or just improve texture where aeration is not required. Energy efficient and labor saving, Oakes Mixers have a proven lifetime of forty years or more. Throughputs range from 10 to 14,000 lbs/hour.

Incline Mixing Particulates

Incline Mixing System for Particulates

Designed to gently mix delicate nuts, chips and berries into batter, this dual tank solution ensures a continuous flow of product directly to the depositing manifold.

Oakes designed the first continuous mixer in 1946, and we continue to build our equipment to the same standard of excellence today.

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Our Services

Our job doesn’t end with the sale of our quality equipment. We offer the following products and programs to better serve all our customers.


Get the latest industry news, product information, as well as insights and observations from the experts and engineers at Oakes.

IBIE 2022 logo

The International Baking Expo (IBIE) opens in Vegas 9.18.22!

Look for Oakes in booth 3235. We can't wait to see you!

February 10, 2022

Mixer features resolve temperature control issues

Mixer Features That Resolve Temperature-control Issues

There are critical aspects to the mixer’s design that play a role in how efficiently the cooling system will work.

September 22, 2020

Baking automation

Automation Takes a Page Out of the Pastry Chef’s Handbook

When it comes to desserts and sweet goods, investing in automation wins the race in the long run.

September 11, 2020

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